Instructor: Scott Meschke
Monday, Wednesday, Friday 9:30 -10:20a.m
Bagley 260
This course focuses on the detection and control of infectious microorganisms in air, food, water, and other environmental media. Find out how we investigate potential environmental transmission of highly pathogenic emerging threats like Ebola, MRSA, MERS, Enterovirus D68 and others. Learn about control strategies for these infectious threats, including personal, engineered, and facilities controls, and disinfection/decontamination processes.
